Cityscape

El Guapo Food Truck Co-Owner Chats With 'Detroit Girls About Town'

April 16, 2014, 10:41 AM

One of the more successful local food trucks is town happens to be El Guapo, which bills itself as a fresh Mexican grill. It's not unusual to see people lining up for food, be it at Wayne State University,  Eastern Market or Campus Martius. 

The truck keeps its followers abreast of it's whereabouts on Facebook. On Wednesday for instance, the folks at Guapo posted this: "We're at Wayne State UGL today from 11-5!"

The menu includes chicken, brisket or chorizo burritos and spicy shrimp  and Korean beef tacos.

The website Detroit Girls About Town sat down recently with co-owner Anthony Curis. Here's a discussion sampling:

Q: We know you do tacos now and run Saltwater and Bourbon Steak in MGM Casino downtown, but how did you get into food?

A: I was born and raised in the Grosse Pointe area and worked in my family’s Big Boy franchise restaurants. There was a natural transition into real estate, and that is where I ended up.

Q: Where do you eat when you’re not working on the truck?

A: My wife and I love to eat, so we have tried a lot of the food in Detroit. Some of our favorites are Supino’s Pizza, Roast — the best happy hour, Le Petit Zinc, Wolfgang Puck Grille, and El Barzon.

Click below to read the rest. 


Read more:  Detroit Girls About Town


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